A prominent Italian restaurant group in New York is seeking a Sous Chef to oversee the production of high-quality Italian dishes. Responsibilities include managing kitchen staff, participating in menu planning, and ensuring food safety standards are met. Ideal candidates should have over 3 years of back of house experience and strong communication skills. This role involves a flexible schedule often including evenings and weekends, offering competitive hourly compensation and various benefits. #J-18808-Ljbffr Eataly North America
...We are hiring TAISHANESE -ENGLISH OVER-THE-PHONE INTERPRETERS&##128170; We are an equal opportunity employer!&##128204;Freelance Contract Your role Your job as an Over-the-Phone interpreter involves providing clear and accurate interpretation between languages...
...partners have received funds. Provide payment summaries, balances, accrual reports, and departmental reportingincluding self-auditing to ensure accuracy. Support audits by providing required documentation and serve as a subject matter expert for internal and external...
Job Description Store - ALLENTOWN-PHILLIPSBURG, NJ Lead and coach a team of framers who focus on building customer relationships while creating a framing solution for their art. Drive custom framing sales. Assist customers in creating a memorable framing solution...
...Customer Service Representative Ii At Delta Faucet, we are committed to transforming everyday experiences with water through innovative products and exceptional service. As a leader in the plumbing industry, we take pride in our dedication to quality, sustainability...
...Job Description Job Description TCS Student Transportation seeks professional and compassionate School Bus Drivers to join our team! Make a difference in people's lives within your community. We provide safe, timely, courteous, and affordable assisted transportation...