Job Description

Join us at Steamboat Resort in beautiful Steamboat Springs, CO!

About Us

Welcome to Steamboat - Ski Town, U.S.A.®! We pride ourselves on being the friendliest mountain destination, thanks to our rich western heritage and our amazing team. Our culture is all about support, passion, and commitment, and we believe that diversity makes us stronger. If you’re a unique individual who cares about our mission, our environment, and our communities, we want you on our team!

What's in it for You?

Besides working in an incredible environment, here’s what you can look forward to:

• Free Alterra Mountain Pass for you and your eligible dependents for winter and summer, plus a free IKON Pass!
• Discounted skiing for friends and family.
• Vacation and Sick Time policies to help you recharge.
• Generous discounts on outdoor gear, apparel, and more.
• Comprehensive health benefits including medical, dental, vision, and more for eligible employees.
• 401(k) plan with a generous company match.
• Discounted tuition with partner online universities.
• Paid parental leave of up to 6 weeks for eligible employees.
• Free regional bus pass to make commuting easier.

Position Summary

We are on the lookout for a detail-oriented Assistant Manager to join our Banquets Team at the Steamboat Grand. If you’re ready to step into a management role and help execute unforgettable events, we want to hear from you!

Essential Duties

As an Assistant Manager, you will:

• Function independently, ensuring every detail of an event is addressed.
• Provide superior service to all guests, adhering to our Resort Etiquette Guidelines.
• Review Banquet Event Orders (BEOs) with the Banquet Manager to ensure readiness.
• Plan and coordinate daily banquet operations, consulting with various departments as needed.
• Supervise operations including setting tables, serving, and cleaning.
• Monitor food and service quality to maintain high standards.
• Collaborate with Catering and Sales to evaluate services and resolve issues.
• Oversee guest counts and ensure accurate billing.
• Host site tours and assist guests in venue selection.
• Develop and implement training programs for banquet staff.
• Ensure compliance with company policies and regulatory requirements.
• Perform other tasks as assigned.

Required Qualifications

To thrive in this role, you should have:

• 2 years of relevant work history or education.
• An Associate's degree or equivalent experience in food service is a plus.
• Prior management experience in a food and beverage venue is helpful.
• A valid driver's license and a clean driving record.
• Strong problem-solving skills and the ability to maintain positive relationships.
• Experience with Microsoft Office, especially Excel.
• Basic administrative and organizational skills.
• Experience with food service administrative functions is preferred.

Compensation

The base hourly pay range for this position is $18.00 - $19.00 per hour plus gratuities. Actual pay may vary based on experience and other factors.

Physical Requirements

• Must be at least 18 years of age.
• Ability to lift up to 50 pounds and stand for prolonged periods.
• Clear communication skills in English, both written and verbal.
• Willingness to work both indoor and outdoor events.

Working Conditions

Expect to work in varying weather conditions and moderate noise levels. This role may require flexibility and adaptability.

Join Us!

If you’re ready to take the next step in your career and be part of an amazing team, apply today! We can’t wait to meet you!

Steamboat Ski & Resort Corporation is an equal opportunity employer and maintains a drug-free workplace.

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